Tales from the Table: A Journey Through History & Legend

Every dish in China carries more than flavor—it carries a story. This journey explores how food intertwines with history, myth, and memory across the country. Taste delicacies once served to emperors, hear the folk tales behind festival foods, and learn how migration, trade, and invention have shaped regional cuisines over centuries. From the symbolic meanings of ingredients to the legends woven into local cooking traditions, you’ll discover that every bite offers a taste of the past. Come sit at the table where culture is preserved, shared, and savored—one story at a time.